Kombi cheese

WikiSezak

Kombi cheese

Kombi is a creamy white cheese, slightly salty. This cheese is very popular in the Balkan countries, Turkey and among the Arab population, because it can be used in the preparation of various national dishes such as borek, ravioli, rolls, pies or Turkish lasagna. In addition,Kombi can be eaten spread on a slice of bread, with vegetables, rice etc..